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Day 138 - RMS St. Helena

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RMS St. Helena Chef Bert Leo holds the Queen's Baton in the ship’s galley during its voyage from St. Helena to Ascension Island on Sunday 22 February 2014. St. Helena is nation 40 of 70 Commonwealth nations and territories to be visited by the Queen’s Baton.

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RMS St. Helena Chef Johnny Joshua holds the Queen's Baton in the ship’s galley during its voyage from St. Helena to Ascension Island on Sunday 22 February 2014. St. Helena is nation 40 of 70 Commonwealth nations and territories to be visited by the Queen’s Baton.

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RMS St. Helena Stewardess Sandie Walters holds the Queen's Baton in the ship’s galley during its voyage from St. Helena to Ascension Island on Sunday 22 February 2014. St. Helena is nation 40 of 70 Commonwealth nations and territories to be visited by the Queen’s Baton.

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RMS St. Helena Bakery Chef Nathan Davids holds the Queen's Baton in the ship’s galley during its voyage from St. Helena to Ascension Island on Sunday 22 February 2014. St. Helena is nation 40 of 70 Commonwealth nations and territories to be visited by the Queen’s Baton.

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RMS St. Helena Hotel Services Director Pip Phillip Dennis holds the Queen's Baton on deck during its voyage from St. Helena to Ascension Island on Sunday 22 February 2014. St. Helena is nation 40 of 70 Commonwealth nations and territories to be visited by the Queen’s Baton.

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RMS St. Helena Head-chef Max Harmer holds the Queen's Baton in the ship’s galley during its voyage from St. Helena to Ascension Island on Sunday 22 February 2014. St. Helena is nation 40 of 70 Commonwealth nations and territories to be visited by the Queen’s Baton.

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